Tuesday, June 9, Barrell Craft Spirits will release a limited production (only 350 bottles) of Barrell Toasted Seagrass for $199.
This expression begins with Barrell Seagrass — a blend of American and Canadian rye whiskeys, with each component meticulously sourced and finished separately in Martinique rhum, Madeira, and apricot brandy casks. Seagrass highlights grassy oceanside notes alongside the richness, fruit, and spice of its finishing barrels.
The new expression builds on that foundation even further through an additional 36 months of maturation in Grand Cru Toasted American Oak, expanding the flavor spectrum in a new direction. This extended aging deepens the whiskey’s richness and structure, bringing greater depth and integration to its layers of complexity.
Further maturation brings greater concentration and nuance to the blend. Honeycomb and white chocolate are balanced by bright lime zest, golden raisin, sweet grass and mint. Layers of apricot tea, subtle cherry, lemongrass and maple unfold alongside toasted oak, white pepper, and toasted coriander.
Barrell Craft Spirits for more information.
